Spring Time Around Armstrong
Some of
the most pleasant and scenic country to bike through anywhere is in the
Shuswap-North Okanagan area. And the prettiest time of the year to
explore is in the spring. Paved roads that experience little traffic
meander up and down hills dressed in that vibrant spring-green. The smell
of earthy richness (with the occasional whiff of living cow) fills
your head and little lakes shine like jewels in the fresh country
air.
This fact
has been noted by the Thompson Okanagan Tourism Region which publishes an
excellent booklet, "Shuswap-North Okanagan Cycle Touring" available
to order, view or copy at info@shuswaptourism.ca
This year, from mid-April
until the end of May, I've been out biking in this area about a half dozen
times. I've seen the tips of asparagus peak through the soil and grow
into thick spikes, lilacs with their aromatic
soft-purple blossoms cover hedges then, over a couple weeks, fade to
be replaced by the pink wild roses and amethyst-coloured phlox along railroad
beds and hill sides.
Into May
asparagus fields continue to flourish and this year strawberries have been
turning ruby red for two weeks already! Rich cultivated fields now have
rows of young corn plants that are stretching up to the hot sun. And now
all that youthful growth is being soaked by late spring showers.
This
season most of my biking in this area has been with the Vernon Outdoors Club
(VOC). Before every ride a leader will have scouted the route, calculating time
and level of difficulty, scoped out any safety concerns and will have
found a scenic place to stop for lunch. All I've had to do is bring
my lunch, show up, and keep up. The pace is never overwhelming but I am
always slightly challenged and feel a communal sense of accomplishment at the
end of these rides.
But
still a favourite bike ride for me is one that we do several times on our
own, from early April until late October. We head to Armstrong along
Otter Lake Road and return the same way or via Pleasant Valley Road and Otter
Lake X Road.
Later in
the season, when our bike legs are stronger, we will bike from home, about a 60
km trip. But in the spring we’ll load our bikes into
the back of our Honda Element and drive out to Historic O’Keefe Ranch and unload the bikes. We cycle to the first turn off to the west, St Anne's Road and follow the road north,
staying on Otter Lake Road which veers off to the right. An earthy aroma
confirms we are in agricultural country.
At about 3 km we pass Victoria Place RV Bed and Breakfast featuring
a Heritage home on a farm first established in 1886. This would be a
great home base for visitors wanting to explore and bike in the Spallumcheen
area. Across the road is an unusual crop. We guess that the orderly lines of green mounds are Echinacea, yet to bloom
Soon Otter Lake appears on our right. Usually it is completely
still but sometimes a lone canoe floats across it, barely marking its surface.
The road begins to climb and we labour under a hot sun. We stop at the
shaded T intersection of Grandview Flats Road to guzzle down some water
and then point our bikes downhill. We streak past a small pull-out on the road and a
picnic table at the edge of Otter Lake and continue gliding downhill.
To the
left, past Otter Laker Cross Road, is MacDonald Road, a steep road
to the west and perched up it is a warm-yellow coloured
Scandinavian-style home with a clay tile roof.
This is
the home of Country Home Antiques. Open by appointment only (call Eva Laarson
at 250 546 2529 or 546 0434), she specializes in vintage furnishing from
Scandinavia. I confess I have only visited here when I've gone by
car. The hill is steep plus you might find something to buy!
It does
not seem long before we ride under the wide canopy of the white ash trees
that line the road until the intersection of Wood Avenue.Our first stop in Armstrong is on the broad Pleasant Valley Avenue.
Here at the Brown Derby Café, home of the “Great Breakfast Special” ($2.99), we
dig into our eggs and pan-browned potatoes unconcerned about the wobbly outside
plastic table and mixed cutlery. A plaque beside the door tells us this
is a historical building built in 1892 was owned by the son of Overlanders that
settled the area in 1862.
We amble down the main street, stopping at Deep Creek General Store,
where you can buy a Globe and Mail newspaper, cowboy boots, and a quart of
milk. Next we sample fine chocolate at Chocoliro, a charming little
chocolate store.
“My wife Yolanda was born into chocolate” co-owner Peter
Rotzetter says, explaining a family tradition as we watch her setting the Swiss
chocolate into molds. My favourite is the dark (70% cocoa) with orange
pepper. I plan to return by car to load up on various treats.
We continue east to Smith Street, close to Highway 97, and visit the
Village Cheese Company, part restaurant, gift store and cheese factory.
We taste samples of artisan cheese: Wild smoked salmon cheddar, Canadian maple
cheddar, hores- radish cheddar and, my
favourite, Gerwurtztraminer ripened soft cheese. After an ice-cream
we mount our bikes to head back towards our car.
It is a slow steady hill south out of town on Pleasant Valley
Road. The sun is beating down on us. At the junction of Pleasant
Valley Cross Road we pass the Olde Schoolhouse. Built in 1884 this one-room
schoolhouse served the settler families for almost 40 years. Then it was
used as a family home and eventually a storage area for grain and
machinery. Now, during the summer it opens for coffee, tea or lunch,
served on fine china. It’s best to check ahead for hours by calling the
owner, Shelia Luniw at 250 546 9190.
After a slow uphill ride, we pass Good’N Plenty market garden.
This week they are selling strawberries, lettuce, radishes, asparagus and kale
at their gate. Eventually we turn off onto Crozier Road. The next
right puts us onto Otter Lake X Road and we coast down some undulating hills
before coming to Otter Lake Road. We now retrace our path up a steep
hill, past Otter Lake and back to our car.
The entire trip clocks in at 32.4km (only about 24 km if you go to and
from via Otter Lake Road). That’s what we call a good bike ride!
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